Crickets…

Shame on me for not keeping up with this project.

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The Art of the Mexican Carne Asada

Anyone who has ever set foot in a taqueria, at a taco truck or has at least one Mexican friend has long been able to tell you what carne asada

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Bracino Brown Ale

A Brown Ale from Bracino Cerveceria out of Santa Catarina  (part of Monterrey metro), Nuevo Leon, this beer is easy drinking and relatively light considering its color.  Typical brown ale

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The Humble Mollete

Don’t like words? Skip to the recipe below. Mexican breakfast is perhaps different to what you usually eat. As a general rule, breakfast refers specifically to desayuno, its literal translation.

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Frijoles Refritos (Re-fried Beans)

Don’t like words? Skip to the recipe. This is one of the simplest things to make in Mexican food. Lard isn’t necessary, but it does make for a better flavor.

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Cooking with Kennedy

Here is an idea that is not at all original. Frankly, I didn’t even use my Google Fu to find out if someone else is doing it. What’s the idea?

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